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The Culinary Institute of America的作品

The Culinary Institute of America的图书会按更新时间持续补充,适合从代表作和同主题书继续延展阅读。

  • Pasta

    Pasta

    The Culinary Institute of America

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    The ultimate resource for pasta lovers In this irresistible collection of reliable recipes, you'll find a huge variety of pasta dishes from real born-and-bred Italian chefs. Pasta covers the basics

  • The Professional Chef

    The Professional Chef

    The Culinary Institute of America

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    The Professional Chef is among the best-selling titles in Wiley's cooking program and represents the cornerstone book in our publishing partnership with the CIA. This is a multi-million-dollar proj