
法國美食史
评分 暂无
法式甜點、法式清湯、葡萄酒、五花八門的乳酪、還有……麵包革命? 要品嘗真正的法國美食,為何需要專業導覽? 想要全面了解法國豐富精采的烹飪歷史,最重要的關鍵是「故事與傳說」──法國飲食歷史是建立在故事與傳說之上,透過一再複述,而成為歷史的一部分。 法國得天獨厚,農產豐富,並且有一大批作家與大廚以文字歌頌它,讓法國名正言順成為美食文化誕

Alkynes in Cycloadditions
评分 暂无
Acetylene systems present a new route to cyclic compounds as an alternative to more traditional methods employed in classical organic chemistry. The synthesis of cyclic structures based on acetylen

Middle School, the Worst Years of My Life
评分 暂无
Rafe Khatchadorian has enough problems at home without throwing his first year of middle school into the mix. Luckily, he's got an ace plan for the best year ever, if only he can pull it off: With his

The Prissoner of Chillon Mezzepa
评分 暂无

The Recrudescence of Leprosy and Its Causation
评分 暂无

The Complete Book of Chart Rectification
评分 暂无
Knowing the exact time of birth is crucial for an accurate horoscope. An incorrect birth time can result in the wrong Ascendant, Midheaven, and more! "The Complete Book of Chart Rectification" may

Begonias
评分 暂无
Begonias have enormous horticultural appeal, are widely cultivated in the home, and increasing in variety, including hardy species for the garden and semi-hardy species for containers. It is no wonder

My Satchel and I My Satchel and I
评分 暂无

Premature Burial, and How It May Be Prevented, with Special Reference to Trance Catalepsy, and Other Forms of Suspended Animation
评分 暂无

A Short and True Account of a Conference Held at a Quakers Meeting-House in Suffolk, with Joseph Middleton of Hempton-Abbey in Norfolk, Speaker. Tog
评分 暂无