Real Food - Martin Parr

Real Food

Martin Parr

出版社

Phaidon

出版时间

未知

ISBN

9780714871035

评分

★★★★★
书籍介绍
A fun collection of Martin Parr's food pictures, which documents the simple notion that 'we are what we eat'. Real Food celebrates all things food through the eyes of the renowned British photographer Martin Parr - a kaleidoscope of foods the world over, from hot dogs to sticky buns and langoustine to lemon meringue pie. Featuring photographs taken throughout Martin Parr's prolific career to-date, Real Food will comprise the very best of Parr's iconic imagery - a collection of close-up food shots, in typical garish colour, taken by Parr throughout his travels across the world. Introduced with an essay by Fergus Henderson, British chef and founder of the restaurant St John's in London, which considers Parr's photographs in the context of global cuisine, and Parr's fascination with the social aspect of food that is at the heart of these photographs.
用户评论
康师傅红烧牛肉面永远的神。当食物拥有了阶级属性,成了可以任意装扮的小姑娘,成了炫耀的资本,成了被米其林评定的星级,“真正的食物”让我们思考食物满足口腹之欲的本质。
虽然看起来并不诱人,但还是分泌唾液了
大家好,我很丑,但我真的可以吃。这就是咱家每天没有骨头的饭菜写真。
食欲大发生!
Martin Parr拍的食物总是一副不怀好意的样子。 PS:这几年爷爷越有钱,书的包装越厚、越折腾,渐渐走起卡哇伊风格了。
【油管番薯】
2022007
书的设计和排版太棒了!
梦幻
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